Fig Filling Recipe
Fig filling is a chewy filling made with chopped figs and lemon juice. Prepared with added flour, the fig filling is a cooked filling that can be used in cakes and dessert rolls.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
| Figs | 1/2 Cup (16 tbs), chopped | |
| Water Juice- 1/2 cup | ||
| Lemon | 1/2 | |
| Sugar | 1/4 Cup (16 tbs) | |
| Flour | 1 Tablespoon | |
| Salt- a small amount | ||
Directions
MAKING
1.In a pot, combine ingredients and cook until thick
2.Cool
SERVING
3.Use the filling in cakes, cookies, or puff pastry
1.In a pot, combine ingredients and cook until thick
2.Cool
SERVING
3.Use the filling in cakes, cookies, or puff pastry
