Fig Filling Recipe

Fig filling is a chewy filling made with chopped figs and lemon juice. Prepared with added flour, the fig filling is a cooked filling that can be used in cakes and dessert rolls.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodMain Ingredient

Ingredients

 Figs1/2 Cup (16 tbs), chopped
 Water Juice- 1/2 cup
 Lemon1/2
 Sugar1/4 Cup (16 tbs)
 Flour1 Tablespoon
 Salt- a small amount

Directions

MAKING
1.In a pot, combine ingredients and cook until thick
2.Cool
SERVING
3.Use the filling in cakes, cookies, or puff pastry
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