Fiesta Nachos Recipe
Fiesta Nachos has a smooth taste. Fiesta Nachos is an easy to make dish. Fiesta Nachos tastes better with cheese.
Ingredients
1 tsp vegetable oil
1 garlic clove, minced
14 oz canned red kidney beans, drained
1 tsp chili powder
1/4 tsp cumin
Dash of Tabasco
Sauce pepper
36 2 1/2 inch round tortillas
3 tomatoes, chopped
1 green bell pepper, chopped
1 tbsp pickled jala peno pepper, finely chopped
1 cup Cheddar cheese, grated
Directions
In a microwave safe casserole dish, combine oil and garlic.
Heat 35 seconds, on HIGH.
Remove from oven.
Mix in beans and seasonings, except pepper.
Cover.
Cook 2-3 minutes.
Stir halfway through cooking.
In a food processor, puree mixture.
Season with pepper.
Spread each tortilla with 1 tsp (5 mL) mixture.
Transfer to two 12 inch (30.5 cm) microwave safe platters.
Sprinkle with tomatoes, bell pepper and jalapeno pepper, if desired.
Cover with cheese.
On MEDIUM, cook in oven around 3 minutes or until cheese has melted.
Heat 35 seconds, on HIGH.
Remove from oven.
Mix in beans and seasonings, except pepper.
Cover.
Cook 2-3 minutes.
Stir halfway through cooking.
In a food processor, puree mixture.
Season with pepper.
Spread each tortilla with 1 tsp (5 mL) mixture.
Transfer to two 12 inch (30.5 cm) microwave safe platters.
Sprinkle with tomatoes, bell pepper and jalapeno pepper, if desired.
Cover with cheese.
On MEDIUM, cook in oven around 3 minutes or until cheese has melted.
