Fettucine Alfredo Recipe

Summary

CuisineItalianCourseSide Dish
Main IngredientPasta

Ingredients

 
1 (8 ounce) package fettucini, cooked and drained
 
6 tablespoons margarine
 
1 /2 cup grated Parmesan cheese
 
2 tablespoons half and half

Directions

In saucepan over low heat, melt margarine.
Add half and half and cheese.
Heat thoroughly and pour over fettucine and toss.

Questions, Comments and Reviews

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