Fettuccine With Onions And Bacon Recipe
Ingredients
| Butter | 1 Tablespoon | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Garlic | 1 Clove (5gm), minced | |
| Bacon Slices | 3 , chopped | |
| Whipping cream | 1/2 Cup (16 tbs) | |
| Parmesan cheese | 2 Tablespoon, grated | |
| Parsley | 2 Tablespoon, snipped | |
| Black pepper | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Fettuccine package | 1 , cooked, drained | |
| Parmesan cheese | 1 Tablespoon, grated |
Directions
In 1 1/2 quart casserole, place butter, onion, garlic and bacon.
Microwave at high (10) 3 to 4 minutes; stir after 2 minutes.
Drain.
Add cream, Parmesan cheese, parsley, pepper, salt and fettuccine.
Mix well.
Microwave at high (10) 1 1/2 to 3 minutes until heated through.
Sprinkle with remaining Parmesan cheese
Microwave at high (10) 3 to 4 minutes; stir after 2 minutes.
Drain.
Add cream, Parmesan cheese, parsley, pepper, salt and fettuccine.
Mix well.
Microwave at high (10) 1 1/2 to 3 minutes until heated through.
Sprinkle with remaining Parmesan cheese
