Baked Rock Cornish Hen Recipe
This baked rock Cornish hen recipe makes a nice side dish to accompany other meat, salad and vegetable dishes. You will enjoy baked rock Cornish hen most with a main dish of rice like pilaf.
Summary
Preparation Time2 Hr 0 MinCooking Time1 Hr 0 Min
Ready In3 Hr 0 MinDifficulty LevelEasy
Health IndexAverageServings8
Main IngredientChicken
Ingredients
Dry vermouth -1/4 cup
Salt-1/2 teaspoon
Salad oil-1/4 cup
Garlic-1 clove
Bay leaf -1 teaspoon, crushed
Rock Cornish hens-4
Directions
MAKING
1)In a bowl, mix together vermouth, oil, bay leaf, salt and garlic. Leave it for 1 hour.
2)Remove and discard garlic and brush marinade over hens. Leave it for 3 hours.
3)Take a baking pan and bake at 375 degrees for 1 hour or until hens are tender and browned.
SERVING
4)Serve Rock Cornish hen immediately.
1)In a bowl, mix together vermouth, oil, bay leaf, salt and garlic. Leave it for 1 hour.
2)Remove and discard garlic and brush marinade over hens. Leave it for 3 hours.
3)Take a baking pan and bake at 375 degrees for 1 hour or until hens are tender and browned.
SERVING
4)Serve Rock Cornish hen immediately.
