Festive Fruit Platter Recipe
Ingredients
4 bananas, halved, then cut into strips
1/2 cup wheat germ
2 grapefruits, in segments
3 oranges, in segments
1/2 cup yoghurt
1 tablespoon Powdered Fruit Rind
1 cup berries in season
1/2 cup Coconut Shreds
Directions
Roll banana strips in wheat germ.
Dip grapefruit and orange segments in yoghurt and garnish with rind.
Mix berries with coconut shreds.
Arrange each variety separately on large, flat platter.
Dip grapefruit and orange segments in yoghurt and garnish with rind.
Mix berries with coconut shreds.
Arrange each variety separately on large, flat platter.
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