Festive Cherry Salad Recipe

Summary

Servings10CuisineAmerican

Ingredients

 
1 (3-ounce) package lemon-flavored gelatin
 
1 (3-ounce) package apricot-flavored gelatin
 
1 1/2 cups boiling water
 
1 1/2 cups orange juice
 
1 (161/2-ounce) can pitted dark cherries drained and chopped
 
1 (15 1/2-ounce) can crushed pineapple drained
 
1 cup finely chopped celery
 
3/4 cup finely chopped pecans

Directions

Dissolve gelatin in boiling water; stir in orange juice.
Chill until consistency of unbeaten egg white.
Fold in remaining ingredients; spoon into a lightly oiled 5-cup mold.
Chill until set

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