Festive Pepper Medley A La Grecque Recipe

The festive pepper medley a la grecque is a microwaved preparation of mixed bell peppers. Herbed and flavored with a dash of vinegar, the festive pepper medley has a bit of a crunch to it with walnuts in it. Topped with olives and cheese, it is served as a peppy and refreshingly different side to your meals.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodSpeciality
Main Ingredient

Ingredients

 Green bell pepper1 , cut into thin strips
 Yellow bell pepper1 , cut into thin strips
 Red bell pepper1 , cut into thin strips
 Olive oil/Vegetable oil3 Tablespoon
 Water1 Tablespoon
 Balsamic wine vinegar/Red wine vinegar2 Teaspoon
 Chopped fresh oregano/1 teaspoon dried oregano1 Tablespoon
 Salt To Taste
 Chopped walnuts3⁄4 Cup (12 tbs)
 Olives1⁄4 Cup (4 tbs) (Greek Or Nicoise)
 Crumbled feta cheese1⁄4 Cup (4 tbs)
 Radicchio leaves/Spinach leaves5 , garnish

Directions

Arrange bell peppers in microwavable serving dish.
In small bowl, combine oil, water, vinegar, oregano, salt and black pepper; pour over bell peppers.
Sprinkle with walnuts.
Microwave at HIGH (100% power) 5 minutes or until peppers are cooked.
Top with olives and cheese.
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