Festive Pepper Medley A La Grecque Recipe

The festive pepper medley a la grecque is a microwaved preparation of mixed bell peppers. Herbed and flavored with a dash of vinegar, the festive pepper medley has a bit of a crunch to it with walnuts in it. Topped with olives and cheese, it is served as a peppy and refreshingly different side to your meals.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodMicrowaveSpecialityChristmas
Main IngredientVegetable

Ingredients

 
1 green bell pepper, cut into thin strips
 
1 yellow bell pepper, cut into thin strips
 
1 red bell pepper, cut into thin strips
 
3 tablespoons olive or vegetable oil
 
1 tablespoon water
 
2 teaspoons balsamic or red wine vinegar
 
1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano
 
Salt and black pepper to taste
 
3/4 cup chopped walnuts
 
1/4 cup olives (Greek or Nicoise)
 
1/4 cup crumbled feta cheese (optional)
 
Radicchio or spinach leaves for garnish

Directions

Arrange bell peppers in microwavable serving dish.
In small bowl, combine oil, water, vinegar, oregano, salt and black pepper; pour over bell peppers.
Sprinkle with walnuts.
Microwave at HIGH (100% power) 5 minutes or until peppers are cooked.
Top with olives and cheese.

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