Favorite Pie Recipe
Here I am, leaking out my family's Favorite Pie recipe only for you. Better try it and let me know your views. If you always go for Diabetic dishes, then you should definitely try Favorite Pie. A lip-smacking Dessert, this Favorite Pie completes your spread. You will definitely come back and thank me for sharing this Favorite Pie recipe.
Ingredients
1 env. unflavored gelatin
1/4 cup cold water
2 oz. baking chocolate
1 cup skim milk
3 eggyolks, beaten
3 tsp granulated sugar
1/4 tsp salt
3 egg whites
1/4 tsp cream of tartar
2 cup low-calorie whipped topping
9 inch Basic Pie Shell, baked
Directions
Soften gelatin in water.
Melt chocolate in top of double boiler; add gelatin, beaten egg yolks, sugar replacement and salt.
Cook in double boiler until thick.
Cool.
Beat egg whites and cream of tartar until stiff; fold into chilled chocolate mixture.
Fold whipped topping into chocolate mixture.
Pour into baked pie shell.
Chill for at least 3 hours.
Melt chocolate in top of double boiler; add gelatin, beaten egg yolks, sugar replacement and salt.
Cook in double boiler until thick.
Cool.
Beat egg whites and cream of tartar until stiff; fold into chilled chocolate mixture.
Fold whipped topping into chocolate mixture.
Pour into baked pie shell.
Chill for at least 3 hours.
