Favorite Meat And Cabbage Casserole Recipe

Summary

CuisineAmericanCourseMain Dish

Ingredients

 
1 medium onion
 
1/8 tsp. pepper
 
3 tbsp. fat
 
6 c. coarsely chopped cabbage
 
1/2 lb. ground beef
 
10 1/2 oz. can condensed tomato soup
 
3/4 tsp. salt

Directions

1. Saute chopped onion in fat.
2. Add, heating through but not browning, meat and seasonings.
3. Spread 3 cups cabbage in bottom of casserole.
4. Cover with meat mixture, and top with rest of cabbage.
5. Pour tin of tomato soup over all and bake covered.

Questions, Comments and Reviews

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