Favorite Ham N Potato Bake Recipe

Summary

CuisineMethod
Main Ingredient

Ingredients

 Condensed cream of mushroom soup1 Can (10oz)
 Milk1/2 Cup (16 tbs)
 Pepper1 Dash
 Potatoes4 Cup (16 tbs), thinly sliced
 Cooked ham1 1/2 Cup (16 tbs), diced
 Onion1 Small, thinly sliced
 Butter/Margarine1 Tablespoon
 Dash paprika

Directions

Combine soup, milk, and pepper.
In 2-quart casserole, arrange alternate layers of potatoes, ham, onion, and sauce (cover ham completely with sauce).
Dot top with butter; sprinkle with paprika.
Cover; bake at 375°F. for 1 hour.
Uncover; bake 15 minutes more or until potatoes are done.
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