Favorite French Dressing Recipe
Summary
Ingredients
| Canola oil | 1⁄2 Cup (8 tbs) | |
| Vinegar | 1⁄4 Cup (4 tbs) | |
| Onion | 2 Tablespoon, grated | |
| Sugar | 2 Tablespoon | |
| Catsup | 1⁄3 Cup (5.33 tbs) | |
| Paprika | 1 Teaspoon | |
| Pepper | 1 Teaspoon | |
| Lemon juice | 1 Tablespoon | |
| Dijon-style mustard | 1⁄2 Teaspoon | |
| Garlic | 2 Clove (10 gm) |
Nutrition Facts
Serving size: Complete recipe
Calories 1258 Calories from Fat 1009
% Daily Value*
Total Fat 114 g176%
Saturated Fat 8.5 g42.4%
Trans Fat 0.4 g
Cholesterol 0 mg
Sodium 991.8 mg41.3%
Total Carbohydrates 61 g20.3%
Dietary Fiber 3.1 g12.2%
Sugars 50.6 g
Protein 3 g6.6%
Vitamin A 67.8% Vitamin C 46.5%
Calcium 5.3% Iron 10.3%
*Based on a 2000 Calorie diet
Directions
1. Using a blender, mix all the ingredients well.
2. Transfer to an airtight container.
3. Cover and chill till used.
SERVING
4. Shake briskly and use as desired with salad greens.
Chef
