Fattoush Mixed Salad Recipe
Fattoush Mixed Salad is an irresistible mouth-watering side dish recipe. An easy to prepare recipe, Fattoush Mixed Salad is a side dish that you would surely love to try.
Ingredients
| 1 heart of romaine lettuce | ||
| 3 medium-sized tomatoes, cubed | ||
| 2 cucumbers, peeled and diced | ||
| Green bell pepper | 1 To taste | |
| 1 medium-sized onion, chopped | ||
| Parsley | 4 Tablespoon, finely chopped | |
| 1 tablespoon fresh mint, finely chopped; or 2 teaspoons dried mint | ||
| 1 clove of garlic, mashed with a pinch of salt | ||
| Olive oil | 1/2 Cup (16 tbs) | |
| Lemon juice | 1/4 Cup (16 tbs) | |
| 1 piece pita bread, toasted and cut into small pieces | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Combine and toss gently in a wooden salad bowl the lettuce, the vegetables, the parsley, and the mint.
Mix the mashed garlic, olive oil, lemon juice, and salt and pepper; add to salad and toss well.
Chill for approximately 1 hour before serving.
Mix the mashed garlic, olive oil, lemon juice, and salt and pepper; add to salad and toss well.
Chill for approximately 1 hour before serving.
Chef
