Farmhouse Cheese Relish Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4Cuisine
CourseMethod
Interest Group

Ingredients

 Cream style cottage cheese8 Ounce
 Dill pickle1 Medium, diced and drained (Around 0.25 Cup)
 Carrot1 Small, shredded (Around 0.25 Cup)
 Dairy sour cream2 Tablespoon
 Salad dressing/Mayonnaise2 Tablespoon

Nutrition Facts

Serving size

Calories 97 Calories from Fat 57

% Daily Value*

Total Fat 6 g9.8%

Saturated Fat 2.8 g14%

Trans Fat 0.1 g

Cholesterol 18 mg

Sodium 277.7 mg11.6%

Total Carbohydrates 4 g1.4%

Dietary Fiber 0.43 g1.7%

Sugars 3.4 g

Protein 6 g12.5%

Vitamin A 45.7% Vitamin C 1.4%

Calcium 5.2% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

Combine cottage cheese, dill pickle, and carrots in a medium size bowl.
Fold in sour cream and mayonnaise or salad dressing until well blended.
Chill until serving time.
Sprinkle lightly with paprika, if you wish.
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