Farm House Tasties Recipe
Summary
Preparation Time5 MinCooking Time25 Min
Ready In30 MinDifficulty LevelMedium
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| Potatoes - 8 oz [250 g]; peeled and grated | ||
| Pork sausage meat - 8 oz [250 g] | ||
| Onion | 1 Small, grated | |
| Apple - 1; peeled and grated | ||
| Egg | 1 | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
GETTING READY
1) Drain away any excess moisture from the potatoes.
MAKING
2) Mix in the sausage meat, onion and apple, and bind together with the egg.
3) Fry in small spoonfuls in shallow fat, turning during cooking - about 7-8 minutes per side.
4) On absorbent kitchen paper, drain the tasties.
SERVING
5) Serve the tasties piping hot with tomato sauce.
1) Drain away any excess moisture from the potatoes.
MAKING
2) Mix in the sausage meat, onion and apple, and bind together with the egg.
3) Fry in small spoonfuls in shallow fat, turning during cooking - about 7-8 minutes per side.
4) On absorbent kitchen paper, drain the tasties.
SERVING
5) Serve the tasties piping hot with tomato sauce.
