Famous Cheese Sizzlers Recipe
Ingredients
| DURKEE Imitation Bacon Bits - 1/4 cup | ||
| Swiss Cheese | 1 1/2 Cup (16 tbs), shredded | |
| DURKEE Famous Sauce - 1/4 cup | ||
| DURKEE Stuffed Olives - 1/4 cup, chopped | ||
| DURKEE Freeze-Dried Chives - 1 tablespoon | ||
| Party rye bread - 24 slices | ||
Directions
MAKING
1. In a bowl, combine the bacon bits, cheese, sauce, olives and chives.
2. Beat well with a spoon until blended.
3. Spoon and spread the cheese mixture evenly over the bread slices.
4. Halve each slice into triangles.
5. Arrange the triangles on a baking sheet
6. Just before serving, toast the bread under a broiler until the cheese is bubbly and browned in specs.
SERVING
7. Serve the Famous Cheese Sizzlers immediately.
1. In a bowl, combine the bacon bits, cheese, sauce, olives and chives.
2. Beat well with a spoon until blended.
3. Spoon and spread the cheese mixture evenly over the bread slices.
4. Halve each slice into triangles.
5. Arrange the triangles on a baking sheet
6. Just before serving, toast the bread under a broiler until the cheese is bubbly and browned in specs.
SERVING
7. Serve the Famous Cheese Sizzlers immediately.
