Family Scrambled Eggs Recipe
Family Scrambled Eggs are my families favorite breakfast. Not only is it light on the stomach but it has also got such a delightful flavor and texture! Just try this Family Scrambled Eggs at home!
Ingredients
4 large eggs
2/3 cup milk
2 tablespoons butter
Salt and pepper
Hot, buttered toast
Directions
1 Beat together eggs and milk in a 1.75 litre/3 pint (7'/2 cup) mixing bowl. Add the butter and season well with salt and pepper.
2 Microwave uncovered on full power for 3-4 minutes until well risen and almost set.
3 Beat well with a balloon whisk.
2 Microwave uncovered on full power for 3-4 minutes until well risen and almost set.
3 Beat well with a balloon whisk.
