Fajita Seasoned Grilled Chicken Recipe

Summary

Difficulty LevelEasyCuisineMexican
CourseMain DishMethodGrilled
Main IngredientChicken

Ingredients

 
4 boneless skinless chicken breasts (about 4 ounces each)
 
2 bunches green onions, ends trimmed
 
2 tablespoons olive oil
 
4 teaspoons fajita seasoning mix

Directions

Prepare grill for direct cooking.
Brush chicken and green onions with oil.
Sprinkle both sides of chicken breasts with seasoning mix.
Grill chicken and onions 6 to 8 minutes or until chicken is no longer pink in center.

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