Exotic Turkey Salad Recipe
Ingredients
| Cooked turkey | 2 1/2 Cup (16 tbs), cubed | |
| Celery | 2 Cup (16 tbs), diced | |
| 1 can unsweetened pineapple chunks, drained | ||
| Blanched almonds | 3/4 Cup (16 tbs), slivered | |
| Seedless grapes | 1/2 Pound, cut in half | |
| Mayonnaise | 1 1/2 Cup (16 tbs) | |
| Curry powder | 2 Teaspoon | |
| Tamari soy sauce | 1 Tablespoon | |
| Lemon juice | 1 Tablespoon | |
| Salt | To Taste | |
Directions
Combine first five ingredients.
Make dressing by combining mayonnaise, curry powder, tamari soy sauce, lemon juice and salt.
Pour over turkey mixture; toss lightly until well mixed; correct seasonings.
Make dressing by combining mayonnaise, curry powder, tamari soy sauce, lemon juice and salt.
Pour over turkey mixture; toss lightly until well mixed; correct seasonings.
