Espresso Chocolate Almond Cluster Cheesecake Recipe
Ingredients
| Cooking spray | 1 | |
| Graham cracker crumbs | 2 Cup (32 tbs) | |
| Brown sugar | 1⁄2 Cup (8 tbs) | |
| Granulated sugar | 1⁄2 Cup (8 tbs) | |
| Chocolate almond clusters | 10 , finely chopped or lightly ground | |
| Butter | 1⁄2 Cup (8 tbs), melted | |
| Cream cheese | 24 Ounce, softened | |
| Brown sugar | 1 Cup (16 tbs) | |
| Granulated sugar | 1 Cup (16 tbs) | |
| Eggs | 6 |
Nutrition Facts
Serving size: Complete recipe
Calories 8142 Calories from Fat 4430
% Daily Value*
Total Fat 499 g768.3%
Saturated Fat 248.6 g1243%
Trans Fat 0 g
Cholesterol 2309.1 mg769.7%
Sodium 3008.4 mg125.3%
Total Carbohydrates 863 g287.8%
Dietary Fiber 20 g80%
Sugars 804.1 g
Protein 112 g223.2%
Vitamin A 257.6% Vitamin C
Calcium 145.6% Iron 85.2%
*Based on a 2000 Calorie diet
Directions
2. To prepare the crust, coat a 9-inch spring form pan with cooking spray. Place all remaining ingredients in a bowl and stir until well combined. Pour into the prepared pan and press evenly over the bottom and about 1 inch up th
Chef
