Simple Escargot Recipe
Escargot is a very tempting recipe that you must try out. Prepare the Escargot in a jiffy and let us know after you've enjoyed it !
Ingredients
1/2 cup butter
1 tablespoon lemon juice
4 cloves garlic, diced or pressed
2 tablespoons Parmesan cheese
1 can snails
French bread
Directions
In glass baking dish, cook butter on roast (7) for 1 1/2 minutes or until melted.
Add cheese, garlic and lemon juice.
Mix well.
Add snails, cover, cook on high (9) for 2 minutes or until snails are hot.
Tuck snails into individual escargot shells if desired.
Add cheese, garlic and lemon juice.
Mix well.
Add snails, cover, cook on high (9) for 2 minutes or until snails are hot.
Tuck snails into individual escargot shells if desired.
