Scaloppine Di Maiale Alla Grappa Recipe Video
A very simple Italian dish, but definitely a tasty preparation of pork escalope.
Ingredients
* PORK ESCALOPE €“ 8 PCs.
* GRAPPA €“ 8 tbsp. (Typical Italian spirit mostly obtained from grape stalks)
* BUTTER €“ 2 tbsp.
* SALT
* A PINCH OF GROUNDED BLACK PEPPER
* FLOUR €“ 6 tbsp.
Directions
Sprinkle some salt on both sides of your escalope then coat them with the flour, melt the butter in a large non-stick frying pan and roast the escalopes flipping often. Grain all over the black pepper, add the Grappa and simmer until reduced.
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
Editors Review
Looking for a quick dinner menu option which could be prepared in less then 30 minutes? Then look no further the chef here provides very easy instructions to make pork escalope with butter and grappa. Very easy to put together and is sure to impress your guest.Questions, Comments and Reviews
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