Endive Boats Recipe

Finally an Endive Boats recipe that your palate will fall in love with! The Endive Boats is made with Vegetable which is easily available at any grocery store. Even though Endive Boats is a Side Dish I relish it any time of the day. Try this Endive Boats recipe and let me know what comes to your mind instantly after tasting it.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
Main IngredientVegetable

Ingredients

 
1 small sweet green or red pepper, cored, seeded, and finely chopped
 
3 large radishes, finely chopped
 
1 small carrot, peeled and grated
 
1 large shallot, finely chopped (2 tablespoons)
 
2 ounces feta cheese, finely crumbled
 
1/4 teaspoon black pepper
 
1/8 teaspoon salt
 
2 tablespoons snipped fresh dill
 
1 tablespoon lemon juice
 
1 tablespoon olive oil
 
2 medium-size heads endive, trimmed, rinsed, and separated into 20 leaves
 
Sprigs fresh dill (garnish)

Directions

1 In a medium-size bowl, combine the sweet pepper, radishes, carrot, shallot, cheese, black pepper, salt, and snipped dill.
In a small bowl, whisk togetherthe lemon juiceand oil and pouritoverthe mixture; stirtocombine.
2 Spoon 1 tablespoon of the filling into the bottom 2/3 of each endive leaf.
Garnish each leaf with a small sprig of dill.

Questions, Comments and Reviews

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