Empanadillas Valencian Recipe
Summary
Preparation Time15 MinCooking Time10 Min
Ready In25 MinDifficulty LevelMedium
Health IndexHealthyServings4
Ingredients
| Flour | 3 Cup (16 tbs) | |
| Olive oil | 1/2 Cup (16 tbs) | |
| Cold water | 1/2 Cup (16 tbs) | |
| Salt | 1 Teaspoon | |
| Liqueur | 1 Teaspoon |
Directions
Put flour on a table or marble slab.
Make a hole in the center for the remaining ingredients.
Mix dough thoroughly with fingers, roll into a ball, and allow to rest while you prepare the filling.
Make a hole in the center for the remaining ingredients.
Mix dough thoroughly with fingers, roll into a ball, and allow to rest while you prepare the filling.
