Elba's Homemade Tomato Sauce Recipe Video
Ingredients
| Tomato | 4 Large, chopped | |
| Shallot | 1 , diced | |
| Garlic | 4 Clove (20 gm), chopped | |
| Complete seasoning | 1 Tablespoon | |
| Dried basil | 1 Teaspoon | |
| Sofrito | 2 Tablespoon | |
| Extra virgin olive oil | 3 Tablespoon | |
| Black pepper | 1 Teaspoon (according to taste) |
Nutrition Facts
Serving size: Complete recipe
Calories 696 Calories from Fat 481
% Daily Value*
Total Fat 52 g80.2%
Saturated Fat 3.5 g17.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 395.5 mg16.5%
Total Carbohydrates 48 g16.1%
Dietary Fiber 13 g52.1%
Sugars 20 g
Protein 13 g26.8%
Vitamin A 137% Vitamin C 185.8%
Calcium 25.2% Iron 35.7%
*Based on a 2000 Calorie diet
Directions
1. Heat a skillet over medium heat.
2. Pour in extra virgin olive oil, add in garlic and season for 2 minutes.
3. Add in tomatoes and try to mash that with fork. Simmer for 10 minutes.
4. Pour in sofrito in the tomato mixture; add in shallots, seasoning, basil and black pepper. Mix well , simmer for 15 minutes
SERVING
5. Serve tomato sauce with homemade sausage meatballs and linguini.
TIPS
Tomatoes are easy to mash, once they are warm.
Chef
