Eish El Seraya Recipe
Summary
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Honey | 1⁄2 Pound | |
| White bread slices | 6 , crumbled (Trimmed) | |
| Heavy cream | 1 Cup (16 tbs), whipped |
Nutrition Facts
Serving size: Complete recipe
Calories 3029 Calories from Fat 1596
% Daily Value*
Total Fat 180 g277%
Saturated Fat 113.1 g565.3%
Trans Fat 0 g
Cholesterol 570.7 mg190.2%
Sodium 774 mg32.3%
Total Carbohydrates 357 g119%
Dietary Fiber 3.1 g12.4%
Sugars 286.5 g
Protein 14 g29%
Vitamin A 126.8% Vitamin C 4.3%
Calcium 19.8% Iron 5.9%
*Based on a 2000 Calorie diet
Directions
Add bread crumbs and stir well.
Pour onto greased plate and cut into diamond shapes when cold.
Serve with whipped cream.
Chef
