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Fuul Madshush Recipe Video

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Try out this recipe for the egyptian beans, add little or more of these ingredients to your taste, enjoy !

Summary

Preparation Time5 MinCooking Time15 Min

Ready In20 MinDifficulty LevelEasy

Servings4CuisineAncient Egyptian

CourseSide DishTasteSavour

MethodStir FryingSpecialityPart of Menu

VegetarianVegetarianMain IngredientFava Bean

Ingredients

a can of fava beans mix with chic peas, or fava beans alone

onion

lemon juice

tomato

tomato paste

tomato sauce

salt

pepper

cumin

red hot chilly pepper

pita bread for dipping

Directions

In a large frying pan, saute the onion in hot oil,stir in the tomato,ground cumin, red chilli pepper; blend well. Further add the tomato paste and the sauce, keep stirring until the mixture leaves the sides of the pan. Lastly, add the chick peas, mash them in the mixture lightly and sprinkle a little lemon juice. Scramble few boiled eggs over the beans and eat with the pita bread.

Editors Review

For vegetarians who are on a high protein diet, try this recipe of Egyptian fava beans. It’s nutritious and very yummy. It is similar to hummus but has sourness from the tomatoes. It makes a delicious dip for pita bread. There are many ways of making fuul. This is a recipe for Fuul bebeed that is mashed beans topped with boiled eggs.

Comments

Comments: 3 | Add a Comment

bahuja2001 says :

Thanks for great beans recipe. my family liked this recipe very much. :-)

Posted on: 18 January 2010 - 11:16am

Ginger Rose says :

Egyptian Beans Fuul looks like a winner to me! Could you please mention the ingredients for this classic Mediterranean recipe? I think this Egyptian Bean Fuul will go great as sandwich fillings.

Posted on: 18 January 2010 - 2:22am