Eggs On Corned Beef Hash Recipe

Foodie, would you like to try a special Eggs On Corned Beef Hash recipe? It is the answer when you look for a tasty Breakfast. Try this Eggs On Corned Beef Hash once and only once! Your loyalty to it forever is guaranteed!

Summary

Difficulty LevelEasyServings6
CuisineAmericanCourseBreakfast
MethodBaked

Ingredients

 
1 can (15 ounces) corned beef hash
 
6 eggs
 
Salt and pepper
 
1/3 cup shredded Cheddar cheese

Directions

Heat oven to 350°.
In each of six 5 or 6 ounce baking dishes, press about 1/4 cup hash against bottom and side.
Break an egg on hash in each dish.
Season with salt and pepper.
Sprinkle each with about 1 tablespoon cheese.
Bake uncovered 20 to 25 minutes, depending on desired doneness.

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