Eggs In Tomato Sauce - Recipe
Ingredients
| 1 jar (16 oz.) tomato or marinara sauce | ||
| Pinch Italian seasoning | ||
| 6 eggs Salt and pepper to taste | ||
| 6 eggs Salt and pepper to taste | ||
Directions
Mix tomato sauce and Italian seasoning in an 8- or 10-inch skillet.
Heat to simmer.
Beat eggs, add salt and pepper to taste.
Pour egg mixture into simmering sauce, cover and cook just until set.
Heat to simmer.
Beat eggs, add salt and pepper to taste.
Pour egg mixture into simmering sauce, cover and cook just until set.
Chef
