Eggs With Mustard Sauce Recipe
Eggs With Mustard Sauce is simply a delicious side dish recipe. Try this Eggs With Mustard Sauce; I bet, you will get a huge fan following for this one.
Ingredients
4 hard boiled eggs
2 tablespoons butter
3 tablespoons flour
1 1/4 cups beef broth
1 tablespoon prepared mustard
1 tablespoon chopped parsley
Directions
Halve the eggs lengthwise and arrange on a warm serving dish.
Heat the butter, stir in the flour and cook 2 minutes.
Gradually add the broth, stirring constantly.
Beat in the mustard.
Pour the sauce over the egg halves and garnish with parsley.
Heat the butter, stir in the flour and cook 2 minutes.
Gradually add the broth, stirring constantly.
Beat in the mustard.
Pour the sauce over the egg halves and garnish with parsley.
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