Eggplant With Mozzarella Cheese Recipe
Ingredients
| 1 medium eggplant, cut into 1 cm/1/2 in slices | ||
| Olive oil | 3 Tablespoon | |
| Garlic | 1 Clove (5gm), crushed | |
| Pepper | 1/4 Teaspoon | |
| 8 thin slices mozzarella cheese | ||
| 2 pimentos, sliced into strips | ||
Directions
1. Lightly brush eggplant slices with combined oil, garlic and pepper. Grill until lightly browned, approximately 3 minutes each side.
2. Top each slice with mozzarella cheese and decorate with pimento strips.
3. Return to the grill and cook until cheese has melted. Serve immediately and garnish with fresh basil if desired.
2. Top each slice with mozzarella cheese and decorate with pimento strips.
3. Return to the grill and cook until cheese has melted. Serve immediately and garnish with fresh basil if desired.
Chef
