Eggnog Dessert Sauce Recipe
Ingredients
| Butter | 1 Cup (16 tbs) | |
| Sugar | 1 1⁄2 Cup (24 tbs) | |
| Eggnog | 1 Cup (16 tbs) | |
| Rum extract | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 3136 Calories from Fat 1780
% Daily Value*
Total Fat 203 g311.6%
Saturated Fat 127.5 g637.5%
Trans Fat 0 g
Cholesterol 642.1 mg214%
Sodium 169.7 mg7.1%
Total Carbohydrates 336 g112.1%
Dietary Fiber 0 g
Sugars 322.4 g
Protein 12 g24.3%
Vitamin A 121.1% Vitamin C 6.7%
Calcium 40.6% Iron 3.4%
*Based on a 2000 Calorie diet
Directions
1) In a saucepan, mix butter, sugar and eggnog.
2) Cook on low heat until heated through. Keep stirring.
3) Add the rum extract and mix well.
SERVING
4) Serve sauce with pudding.
Chef
