Easy Egg Omelet With Cheese Recipe Video

This egg omlette is a journey into the world of culinary delights where simple ingredients can create masterpieces. Relish the omlette that is quick, easy and mouthwatering. Enjoy!!

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexHealthyServings1
CuisineCourse
SpecialityVegetarian
Main IngredientInterest Group, , ,

Recipe Story

A good brkaefast awlays start you my day better

Ingredients

 Eggs2
 Butter20 Gram
 Milk2 Tablespoon
 Salt To Taste
 Black pepper To Taste
 Cheese slices4

Nutrition Facts

Serving size: Complete recipe

Calories 727 Calories from Fat 556

% Daily Value*

Total Fat 62 g95.6%

Saturated Fat 41.9 g209.7%

Trans Fat 0 g

Cholesterol 574 mg191.3%

Sodium 2362.2 mg98.4%

Total Carbohydrates 10 g3.3%

Dietary Fiber 0.27 g1.1%

Sugars 9.4 g

Protein 35 g69.7%

Vitamin A 48.4% Vitamin C 0.35%

Calcium 79.6% Iron 11.9%

*Based on a 2000 Calorie diet

Directions

Take a bowl and break 2 eggs into it. Add some milk, salt and black pepper to it. Beat well.
Take a pan. Add the butter to it. Pour in the egg mixture. Let it cook a little. Place the cheese slices on top of the egg. Fold. Serve with sausages and enjoy a delicious breakfast.

Editors Review

Looking for a quick and easy breakfast idea, then nothing like preparing an omelet. Here the chef is presenting a simple egg omelet with cheese. With a few ingredients right from your kitchen, you can begin your day with this healthy breakfast. Give yourself a boost and have a great day ahead!
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