Egg Flower Soup With Water Chestnuts Recipe
Are you looking for a yummy Egg Flower Soup With Water Chestnuts recipe that will make your guests come back to your door-step time and again? It is one of the most popular Appetizer to be served at the Japanese table. You have already been deprived of this Egg Flower Soup With Water Chestnuts recipe, don't miss it now.
Ingredients
1 quart chicken broth
1/2 cup finely chopped water chestnuts
2 eggs, beaten
1/4 teaspoon pepper
