Egg Drops Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCanadianCourseAppetizer
Interest GroupEveryday

Ingredients

 
3 eggs
 
3/4 cup all purpose flour
 
1 teaspoon salt
 
3 drops yellow food coloring

Directions

Beat eggs lightly.
Add flour, salt, and food coloring; beat until smooth.
Press through colander into boiling water and cook 3 minutes, or until egg drops are set.
Skim out of water and add to desired broth.

Questions, Comments and Reviews

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