Egg Drops Recipe
I am sharing this recipe of Egg Drops which is near and dear to my heart. A great Appetizer recipe is one like this. You will be ever grateful to the Canadian people for sharing this addictive Egg Drops recipe with the world!. Tell me how you enjoyed my Egg Drops. Feedback helps to keep me going and experimenting more.
Ingredients
3 eggs
3/4 cup all purpose flour
1 teaspoon salt
3 drops yellow food coloring
Directions
Beat eggs lightly.
Add flour, salt, and food coloring; beat until smooth.
Press through colander into boiling water and cook 3 minutes, or until egg drops are set.
Skim out of water and add to desired broth.
Add flour, salt, and food coloring; beat until smooth.
Press through colander into boiling water and cook 3 minutes, or until egg drops are set.
Skim out of water and add to desired broth.
