Egg And Cheddar Puffs Recipe
Ingredients
4 eggs, beaten
1/3 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 tbsp. chopped onion
1/2 lb. Cheddar cheese, cut into 1/4 in. cubes
Shortening
Directions
Combine eggs with dry ingredients; add onion and cheese.
Drop from spoon into hot shorten ing forming 3 inch patties.
Brown slowly over low heat for about 2 minutes on each side.
Drop from spoon into hot shorten ing forming 3 inch patties.
Brown slowly over low heat for about 2 minutes on each side.
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