Egg White Batter For Deep Fried Shrimp Recipe
Summary
CuisineChinese
Ingredients
3 egg whites
2 tablespoons cornstarch
1/4 teaspoon salt
1/4 teaspoon salt
2 tablespoons cornstarch
Directions
1. Beat egg whites until stiff; fold in cornstarch and salt.
2. Combine remaining cornstarch and salt in another dish. Dredge shrimp in this; then dip in egg-white mixture to coat.
2. Combine remaining cornstarch and salt in another dish. Dredge shrimp in this; then dip in egg-white mixture to coat.
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