Egg Stuffed Artichoke Bottoms Recipe
This Egg Stuffed Artichoke Bottoms recipe easily finds way to the top of my favorite list. You can serve Egg Stuffed Artichoke Bottoms as a yummy Side Dish. Use the freshest of Vegetable available to get a great Egg Stuffed Artichoke Bottoms. Just try this yummy recipe. I am sure you will love it!
Ingredients
4 hard-boiled eggs, chopped
2 tbsp (30 ml) mayonnaise
12 canned artichoke bottoms
36 capers
36 pink peppercorns
Directions
– In a bowl, mix together hard-boiled eggs and mayonnaise, then spoon mixture into artichoke bottoms. Garnish with capers and pink peppercorns.