Chopped Egg Salad Recipe Video

Egg salad is a very healthy dish. It is rich in protein and low in carbohydrate. It is served with seasonings and relishes for breakfast or even as a side dish. You can serve an Egg salad with green salad as well. Easy and simple dish with lots of health.

Summary

Preparation Time15 MinDifficulty LevelEasy
Health IndexHealthyServings4
CuisineAmericanCourseSide Dish
TasteSavourMethodChopping
Main IngredientEggInterest GroupExotic

Ingredients

 
8 eggs
 
1 onion, chopped
 
1 tbsp pickle relish, chopped
 
5 tbsp mayonnaise/ miracle whip

Directions

1. Peel the eggs and chop the eggs with a fork.
2. Add onion, pickled relish and mix it.
3. Add mayonnaise. Mix it well.
4. Serve it with lettuce, salad or in a sandwich.

Editors Review

Nothing can beat a high protein-low carb egg salad. View this excellent video that shows an interesting recipe that is versatile and would serve as a power packed breakfast or even as a side dish with green salad. This video is a wonderful toast to good health.

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