Egg On Savory Biscuits Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineIndianCourseSnack
Interest GroupEveryday

Ingredients

 
3 eggs, hard boiled or 15 savory biscuits
 
2 eggs, scrambled
 
Salt and pepper

Directions

Place the biscuits on a flat dish or tray.
Cut each boiled egg into five slices, and place one on each biscuit.
Sprinkle salt and pepper.
If you are using scrambled egg, just place a small quantity on each biscuit.

Questions, Comments and Reviews

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