Egg And Parmesan Sandwich Spread Recipe
Summary
Ingredients
| Hard cooked eggs | 4 , peeled and coarsely chopped | |
| Mayonnaise | 1⁄4 Cup (4 tbs) | |
| Grated parmesan cheese | 1⁄4 Cup (4 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Pepper | 1⁄8 Teaspoon |
Nutrition Facts
Serving size
Calories 220 Calories from Fat 171
% Daily Value*
Total Fat 19 g29.4%
Saturated Fat 4.2 g21%
Trans Fat 0 g
Cholesterol 258.4 mg86.1%
Sodium 497.3 mg20.7%
Total Carbohydrates 0.97 g0.32%
Dietary Fiber 0.01 g0.02%
Sugars 0.7 g
Protein 10 g20.3%
Vitamin A 7.4% Vitamin C
Calcium 11.5% Iron 4.2%
*Based on a 2000 Calorie diet
Directions
Chef
