Economical Meatballs Recipe
Ingredients
2 large potatoes, peeled and diced
2 small tart apples, peeled and diced
2 large onions, peeled and chopped
2 rashers bacon, finely chopped
2 eggs
1kg hamburger mince
500g sausage mince
2 teaspoons curry powder
1 teaspoon each ground ginger and dry mustard
2 teaspoons salt
1 teaspoon freshly ground black pepper
1 tablespoon Worcestershire sauce
Flour for shaping
Oil for frying
TO SERVE
Spicy Tomato Sauce
Directions
Put potato, apple and onion into a saucepan. Barely cover with cold water and simmer until tender, removing lid toward end of cooking time so that most of water evaporates. Drain and mash. Mix with remaining ingredients except flour and oil. Form into balls, using well-floured hands to prevent sticking. Fry in shallow oil. Serve hot or cold with toothpicks for dipping in Spicy Tomato Sauce. Makes 130-150 small meatballs. SPICY TOMATO SA UCE: Mix a little Worcestershire sauce and sugar and a dash of Tabasco into tomato sauce.
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