Easy Pound Cake Recipe
Were you looking for a great Easy Pound Cake recipe? Serve this tasty Snack as often as you like! I am sure you and I will approve that this Easy Pound Cake is really delicious.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
1 lb. butter
3 c. sugar
9 eggs
4 c. flour, sifted
1 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 tsp. vanilla
1 tsp. almond flavoring
Directions
Cream butter and sugar together until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Sift flour, baking powder and salt to- gether; add to butter mixture alternately with milk.
Mix well.
Stir in flavorings; pour batter into 2 small greased and floured tube pans.
Bake at 350 degrees for about 45 minutes or until cakes test done.
Let cool for 10 minutes before removing from pans.
Add eggs, one at a time, beating well after each addition.
Sift flour, baking powder and salt to- gether; add to butter mixture alternately with milk.
Mix well.
Stir in flavorings; pour batter into 2 small greased and floured tube pans.
Bake at 350 degrees for about 45 minutes or until cakes test done.
Let cool for 10 minutes before removing from pans.
