Easy Plum Cake Recipe
Ingredients
| Rising flour | 2 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Cloves | 1 Teaspoon | |
| Cinnamon | 1 Teaspoon | |
| Salad oil | 1 Cup (16 tbs) | |
| Sugar | ||
| Eggs | 3 | |
| 2 jars baby food plums | ||
| Nuts | 1/2 Cup (16 tbs), chopped | |
Directions
Sift flour, salt, cloves and cinnamon together.
Com- bine oil, sugar and eggs; beat until blended.
Beat in plums.
Add flour mixture; mix well.
Fold in nuts.
Turn batter into greased and floured tube pan or bundt pan.
Bake at 325 cegrees for 1 hour to 1 hour and 15 minutes.
Com- bine oil, sugar and eggs; beat until blended.
Beat in plums.
Add flour mixture; mix well.
Fold in nuts.
Turn batter into greased and floured tube pan or bundt pan.
Bake at 325 cegrees for 1 hour to 1 hour and 15 minutes.
Chef
