Easy Party Chicken Recipe
Ingredients
| Fryer chicken | 4 | |
| Bacon Slices | 8 | |
| Beef package | 1 , chipped | |
| Sour cream | 1 Cup (16 tbs) | |
| Cream and mushroom soup | 1 Can (10oz) | |
| Mushrooms | 1 Can (10oz), drained | |
| Cheddar Cheese | 1 Cup (16 tbs), grated |
Directions
Rinse, pat dry chicken breasts.
Cut each breast in half, bone.
Wrap each piece in slice of bacon.
Cover bottom of greased baking dish with chipped beef.
Arrange chicken breasts on beef.
Mix sour cream, mushroom soup, and drained mushrooms.
Pour over chicken.
Bake in 350° F. oven 1 1/2 hours.
About 10 minutes before taking out of oven, sprinkle cheddar cheese over top.
Cut each breast in half, bone.
Wrap each piece in slice of bacon.
Cover bottom of greased baking dish with chipped beef.
Arrange chicken breasts on beef.
Mix sour cream, mushroom soup, and drained mushrooms.
Pour over chicken.
Bake in 350° F. oven 1 1/2 hours.
About 10 minutes before taking out of oven, sprinkle cheddar cheese over top.
