Easy Beef Lasagna Recipe
Ingredients
| Garlic powder to taste | ||
| Onion powder to taste | ||
| Salt | To Taste | |
| Ground black pepper | To Taste | |
| Pinch of oregano | ||
| Ground beef | 1 pound | |
| Lasagna noodles | 1/2 box | |
| Tomato sauce large can | 1 | |
Directions
Add seasonings to ground beef; brown meat in skillet.
Boil noodles; cut each noodle in half the short way.
Place 2 or 3 tablespoons meat mixture on each noodle; roll up.
Place seam-side-down in pan; pour tomato sauce over.
Bake at 350°F 30 to 40 minutes.
Boil noodles; cut each noodle in half the short way.
Place 2 or 3 tablespoons meat mixture on each noodle; roll up.
Place seam-side-down in pan; pour tomato sauce over.
Bake at 350°F 30 to 40 minutes.
Chef
