Easy, Easy Coconut Pie Recipe
Ingredients
2 cups of milk
3/4 cup sugar
1/2 cup biscuit mix
4 eggs
1/4 cup of butter
1 1/2 t. vanilla
1 cup flaked coconut
Directions
Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender container.
Cover and blend on low speed for 3 minutes.
Pour into greased 9 inch pie pan.
Let stand about 10 minutes; then sprinkle with coconut.
Bake at 350 ° for 40 minutes.
Serve cool.
Cover and blend on low speed for 3 minutes.
Pour into greased 9 inch pie pan.
Let stand about 10 minutes; then sprinkle with coconut.
Bake at 350 ° for 40 minutes.
Serve cool.
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