Easy Chocolate Frosting Recipe
Ingredients
| Semisweet chocolate pieces | 6 Ounce (1 Cup) | |
| Soft butter/Margarine | 1⁄2 Cup (8 tbs) | |
| Hot water | 1⁄4 Cup (4 tbs) | |
| Egg yolks | 4 | |
| Confectioners sugar | 2 Tablespoon | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1978 Calories from Fat 1372
% Daily Value*
Total Fat 156 g240%
Saturated Fat 94 g470.2%
Trans Fat 0 g
Cholesterol 984.4 mg328.1%
Sodium 44.7 mg1.9%
Total Carbohydrates 141 g47%
Dietary Fiber 0 g
Sugars 126 g
Protein 10 g21%
Vitamin A 74% Vitamin C
Calcium 10.7% Iron 9.3%
*Based on a 2000 Calorie diet
Directions
Blend at high speed till smooth.
Frosts tops of two 8 inch layers.
(If firmer frosting is desired, chill frosted cake.)
Chef
