Easy Chocolate Frosting Recipe

Easy Chocolate Frosting picture

Summary

Servings2Cuisine

Ingredients

 Unsweetened chocolate squares4
 Butter3 Tablespoon
 Powdered sugar4 Cup (64 tbs)
 Salt1⁄8 Teaspoon
 Milk7 Tablespoon
 Vanilla1 Teaspoon

Nutrition Facts

Serving size

Calories 1491 Calories from Fat 430

% Daily Value*

Total Fat 50 g77.4%

Saturated Fat 31.3 g156.5%

Trans Fat 0 g

Cholesterol 53.6 mg17.9%

Sodium 158.7 mg6.6%

Total Carbohydrates 270 g90.1%

Dietary Fiber 9.6 g38.5%

Sugars 245.3 g

Protein 9 g18.7%

Vitamin A 12.3% Vitamin C

Calcium 12.4% Iron 56.2%

*Based on a 2000 Calorie diet

Directions

Melt chocolate and butter over hot water. Combine sugar, salt, milk, and vanilla; blend. Add melted chocolate and butter and mix well. Let stand, stirring occasionally, until of right consistency to spread. If necessary, place bowl in pan of ice and water to hasten thickening. Makes enough to cover tops and sides of two 8- or 9-inch layers.
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