Easy Cheese Fruit Tarts Recipe
Are you looking for a yummy Easy Cheese Fruit Tarts recipe? Not trying out this Easy Cheese Fruit Tarts after reading about it is one of the biggest sins you could possibly imagine of committing.
Ingredients
2 packages (3 ounces each) cream cheese
1/2 cup milk
1 can (9 3/4 ounces) raspberry or pineapple dessert mix
1 package (5 ounces) pastry tart shells (6 to a package)
Fresh or canned fruits for garnish
Chopped pistachio nuts or almonds
Directions
Beat cream cheese until soft in a small bowl.
Gradually beat in milk; continue beating until completely smooth.
Add dessert mix; stir with a spoon 30 seconds, or until thickened.
Spoon into tart shells, dividing evenly.
Decorate with fruits of your choice; sprinkle with nuts, if you wish.
Chill until ready to serve.
Gradually beat in milk; continue beating until completely smooth.
Add dessert mix; stir with a spoon 30 seconds, or until thickened.
Spoon into tart shells, dividing evenly.
Decorate with fruits of your choice; sprinkle with nuts, if you wish.
Chill until ready to serve.
